Green Star GS-1000 Juice Extractor
by Tribest
List Price:
Our Price: $439.00
You Save: $60.00 (12%)
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Category: Kitchen
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Product Summary
Manufacturer: TribestBrand: Green Star
Model: GS1000
Color: Off White
Product features:
- Green Star 1000, 2000 and 3000 are the same juicers - Only the Accessories are different.
- Twin gears feature pocket recesses, cutting points, and nylon safety buffer
- Juices a wide variety of vegetables & fruits - including carrots, apples, leafy greens & wheatgrass
- 190 watt motor spins gears at a gentle 110 rpm
- Manufacturers 5 Year Limited Warranty
Kitchen and Housewares Reviews of Green Star GS-1000 Juice Extractor
Customer Review: excellent for my needs
Summary: 4 Stars
I've been juicing for 20 years. My description of the Green Star 1000 is based on my experience with an old Champion, a new Champion, and an old Wheateena grass juicer. The Green Star spits pulp out the end so you can juice continuously just like the other juicers. The pulp discharged is always quite dry and completely shredded and it extracts a maximum amount of very high quality juice from everything it juices well. Exceptions are described below. It leaks a little juice into the pulp at the very start of juicing, like any juicer, which you can feed back through, of course. It has a nice glass pitcher. It didn't leak any juice onto the counter or spray carrot fiber out the discharge all over the counter like my Champion. It runs very quiet, unlike the Champion, and doesn't require any messy greasing before use like the other juicers. It has a convenient handle and storage compartment for the electrical cord. It never bogged down under load like my Champion does when juicing carrots. It has never gotten hot. Cold fruits and vegetables produced cool juice, unlike my other juicers. It is a refined juicer with a nice fit and finish. It has a five year warranty on the expensive motor and gears. It has a good reputation so I assume it will be very reliable like my Champion. They require the warranty to be received within 10 days of purchase, so if you purchase it online, you should use it and register it right away. You can register it online at their website.
I almost exclusively juice only four things (carrots, red bell peppers, cucumbers, and lettuce), so I'll describe those that matter to me first.
I get 2 1/4 cups of juice from 2 lbs of carrots, which is definitely better than my Champion. The juice is very high quality (as good as your carrots). The square chute is big enough for all but monster carrots. My only complaint is that carrots especially take a lot of downward force to push through the juicer. I don't really mind, but it could be a show stopper for some people. The off white plastic juicer parts stain very quickly from carrots, though this doesn't bother me. The Champion requires much less effort but doesn't extract as much juice. The Champion also is very noisy and leaks juice and sprays carrot fiber all over the counter. The Champion bogs down easily on carrots, but the commercial motor version probably fixes that problem.
The Green Star also does an excellent job on bell peppers. It takes a fair amount of pressure to push them through, too, but I get 2 cups of juice from 1 1/2 lbs of peppers with very dry, shredded pulp discharged. There is a little pulp in the juice, but that's ok with me. The Champion is not very efficient and produces quite a bit of foam. My grass juicer doesn't extract as much juice as the Green Star.
I juice lettuce because it is thirst quenching and is a nice milk substitute with meals and for taking vitamins. Lettuce is also somewhat hard to push through with the Green Star, but chopped chunks and leaves, that are awkward on the other juicers, feed through conveniently and without spilling into the juice pitcher and counter. It spits dry, shredded pulp out the discharge and puts very little foam in the juice. It is superior to my grass juicer and far superior to the Champion.
The Green Star was extremely impressive on cucumbers. Both my Champion and grass juicer backup very quickly, becoming unusable, and spitting out very wet pulp. Cucumbers had to be quartered lengthwise like the other juicers but pushed through easily and juiced with very little foam and produced very dry, finely ground pulp out the discharge.
The Green Star does an outstanding job on these juices which I make all the time, but I have found it to be significantly worse than my other juicers on other fruits and vegetables.
It is usable for celery and juices it easily and doesn't wind the fibers around the cutter and clog up like my Champion, but it does produce some foam. I would use a dedicated grass/greens juicer for celery.
It produces lots of foam and very little juice from spinach. I would stick with a dedicated grass juicer for spinach and other leafy greens. Wheatgrass would also probably juice very badly on the Green Star.
It backed up, becoming unusable, after only a couple of oranges. The grass juicer was almost as bad. The Champion is excellent for citrus, especially if you like the rich, heavy Orange Julius type juice.
Grapes backed up even worse than oranges. My grass juicer is very efficient with grapes, spitting fairly dry pulp out the discharge.
The Green Star was usable for apples but is significantly worse than the Champion. The feed chutes is obviously small in the case of apples. Even medium size apples will have to be cut into six pieces. Foam isn't too bad if you juice very slowly and start juicing the apples before anything else, like carrots, that will start clogging the filter. There is lots of pulp in the juice (probably more than you want) and apples are hard to push through.
For my juices the Green Star wins easily. It works equally well on hard carrots and soft cucumbers, bell peppers, and lettuce. I don't have to compromise juicing ability by using the wrong juicer for some juices or use and clean two juicers at the same time. The Green Star is easy to assemble, but it is a real chore to clean up all the parts, especially scrubbing the semi cylindrical filter screen inside and outside. I drink juices daily so I make all my juices about twice a week, which keep very well in the frig. The Champion is significantly better for most fruits and is much easier to clean. A grass juicer will be far better for spinach, other leafy greens, and grasses.
Which juicer you choose will depend on which kinds of fruits and vegetables you will be juicing. You may have to buy more than one.
Description of Green Star GS-1000 Juice Extractor
The Green Star GS-1000 Basic Juicer and Food Processor Green Star machines are reputably one of the world's best juice extractors and most efficient food processors. Using Exclusive Heavy Duty Twin Gear technology with a low 110 rpm, superior to those of any competitor, Green Star machines are your best choice. There is no need to look elsewhere. With their ease of use and simple clean up, Green Star Juice Extractors and Food Processors are award-winning machines of unsurpassed quality. The Green Star GS-1000 Basic Juicer and Food Processor has all the basic juicing and food processing equipment. Some accessories which are not frequently used have been excluded so we may offer an economical price. It can also process whole foods, making favorites like almond and date pie crusts, pates from nuts and vegetables, sauces from a vast array of ingredients, baby foods, frozen fruit desserts and more. The choice is yours.
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