Sassafras Superstone Covered Baker
by Sassafras
List Price:
Our Price: $44.95
You Save: $2.55 (5%)
Availability: Usually ships in 1-2 business days
Category: Kitchen
See more product details
Product Summary
Manufacturer: SassafrasBrand: Sassafras
Release Date: 2004-03-08
Model: 2575
Product features:
- Bakes crisp, thin-crusted bread
- Use also for poultry, meat, vegetable dishes
- Measures 14-1/2 by 5-1/8 by 5-1/2 inches
- Heavy stoneware
- Rinse and scrub with plain water
- J.A. Henckels International Fine Edge Pro 8-inch Stainless-Steel Bread Knife
- BIA Cordon Bleu Serveware Bread Platter 19-in.
- Sassafras Deep Dish Pizza and Pie Baker
- Sassafras La Cloche Brick Oven
Kitchen and Housewares Reviews of Sassafras Superstone Covered Baker
Customer Review: Amazing how easy
Summary: 5 Stars
My Sassafras Superstone covered baker arrived in the mail yesterday, and I tried it out for the first time today. I was amazed at the results. I might just order myself another one. I'm looking forward to experimenting with different doughs, especially sourdough rye.
Description of Sassafras Superstone Covered Baker
Turn your home oven into a commercial brick oven and create crusty, light French bread just like your favorite bakery. This French Bread Baker is made by one of the oldest potteries operating in the United States. Constructed from natural clay, it measures 14.5" x 5.5" x 3.25" deep. It evenly distributes the oven heat and absorbs moisture released from the dough when baking. The results are some of the best traditional loaves of French bread you'll ever taste.This heavy, natural-colored baker duplicates the effects of a brick-lined oven, distributing heat and absorbing moisture to produce crisp-crusted breads. It can also duplicate the clay-pot-method of cooking other foods, like beef with vegetables. Its domed lid-with-handle has a lip that fits onto the oblong bottom. For bread, the final rise takes place right in the baker. It works in conventional and convection ovens and even in a microwave. Recipes are included. --Fred Brack
Bakers & Casseroles
Kitchen and Housewares
Bestsellers in Bakers & Casseroles
Nordic Ware Compact Oven 1-1/ 2-Quart Casserole PanNordic Ware; Toaster Ovenware; Release date: 2007-05-01; Kitchen
Best price: $7.00
Le Creuset Stoneware Petite Pear CasseroleLe Creuset; Le Creuset; Release date: 2007-05-01; Kitchen
Best price: $22.95
Price in other shops:
Reco International Classic Romertopf 14 Pounds Clay BakerReco International; Reco; Release date: 2006-12-08; Kitchen
Best price: $45.95
Price in other shops:
Pyrex Bakeware 2-Quart and 3-Quart Oblong Baking Dishes, Set of 2Pyrex; Pyrex; Release date: 2005-04-01; Kitchen
Best price: $16.06
Price in other shops:
Pyrex Storage 7-Cup Round Dish with Dark Blue Plastic Cover, ClearPyrex; Pyrex; Release date: 2007-01-01; Kitchen
Best price: $6.99
Price in other shops:
CorningWare French White 15-Ounce Grab-It Dish with CoverCorningWare; CorningWare; Release date: 2005-04-01; Kitchen
Best price: $7.76
Pyrex Bakeware 2-Quart Casserole Dish with LidPyrex; Pyrex; Release date: 2005-04-01; Kitchen
Best price: $7.83
Price in other shops:
Pyrex Storage 4-Cup Round Dish with Dark Blue Plastic Cover, ClearPyrex; Pyrex; Release date: 2007-01-01; Kitchen
Best price: $4.50
Norpro Danish Aebleskiver PanNorpro; Norpro; Release date: 2006-01-18; Kitchen
Best price: $8.99
Price in other shops:
Pyrex Storage 14-Piece Round Set, Clear with Blue LidsPyrex; Pyrex; Release date: 2005-04-01; Kitchen
Best price: $24.45
Price in other shops:
Similar Kitchen and Housewares Products
Sassafras Deep Dish Pizza and Pie BakerSassafras; Sassafras; Release date: 2004-03-08; Kitchen
Best price: $15.99
Price in other shops:
Peter Reinhart's Whole Grain Breads: New Techniques, Extraordinary FlavorTen Speed Press; Published: 2007-08; Hardcover; Book
Best price: $21.89
Price in other shops:
Chicago Metallic Professional Nonstick Perforated French Bread PanChicago Metallic; Chicago Metallic; Kitchen
Best price: $17.95
Price in other shops:
Bread: A Baker's Book of Techniques and Recipesby Jeffrey Hamelman
Wiley; Published: 2004-09-03; Hardcover; Book
Best price: $22.76
Price in other shops:
Crust & Crumb: Master Formulas for Serious Bread Bakersby Peter Reinhart
Ten Speed Press; Published: 2006-08; Paperback; Book
Best price: $11.97
Price in other shops:
Chicago Metallic Professional Nonstick Perforated Baguette PanChicago Metallic; Chicago Metallic; Kitchen
Best price: $18.95
Price in other shops:
The Bread Bibleby Rose Levy Beranbaum
W. W. Norton & Company; Published: 2003-10; Hardcover; Book
Best price: $20.98
Price in other shops:
Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Bakingby Jeff Hertzberg, Zoe Francois
Thomas Dunne Books; Published: 2007-11-13; Hardcover; Book
Best price: $16.06
Price in other shops:
The Bread Baker's Apprentice: Mastering the Art of Extraordinary Breadby Peter Reinhart
Ten Speed Press; Published: 2001-12; Hardcover; Book
Best price: $21.94
Price in other shops:
Sassafras La Cloche Brick OvenSassafras; Sassafras; Release date: 2004-03-08; Kitchen
Best price: $47.50
Price in other shops: