Victorinox Cutlery 7-Inch Granton Edge Santoku Knife, Black Fibrox Handle

Victorinox Cutlery 7-Inch Granton Edge Santoku Knife, Black Fibrox Handle
by R H Forschner by Victorinox

Victorinox Cutlery 7-Inch Granton Edge Santoku Knife, Black Fibrox Handle
List Price: $44.50
Our Price: $19.19
You Save: $25.31 (57%)
Availability: Usually ships in 1-2 business days
Category: Kitchen
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Product Summary

Manufacturer: R H Forschner by Victorinox
Brand: R.H. Forschner by Victorinox
Model: 47529
Product features:
  • 7-inch Japanese-style cook's knife designed for chopping, slicing, dicing
  • Alternating hollows on blade's sides prevent food from clinging
  • Stamped from stain-resistant, high-carbon steel; can be resharpened over and over
  • Lightweight yet balanced; ergonomically designed, non-slip handle
  • Hand-washing recommended; limited lifetime warranty
Accessories:

Kitchen and Housewares Reviews of Victorinox Cutlery 7-Inch Granton Edge Santoku Knife, Black Fibrox Handle

Customer Review: Great Knife, very sharp, lightweight
Summary: 5 Stars

I bought this knife when it was on sale, and I'm glad I did. Most of the knives I own are made in China and come dull from the packet. This one is very sharp, well balanced, and does it's job well. It slices through chicken with ease. If you don't have any decent everyday knives in your kitchen, you should look into one. Too bad it's not a full tang knife though.

(Btw, I think some part of the knife is made in China (please verify). The quality is still great for the price though)

Description of Victorinox Cutlery 7-Inch Granton Edge Santoku Knife, Black Fibrox Handle

The R H Forschner by Victorinox Santoku Knife features high carbon, stainless steel blade, hand finished at Victorinox in Switzerland by skilled craftsmen. A special tempering process is used to produce an edge that can be resharpened over and over again, so the knife can keep its original sharpness throughout the entire life of the blade. Victorinox handles are ergonomically designed to minimize wrist tension. They provide a natural fit. A good heft and comfortable, positive grip are indications of a well-made knife. A sure-grip handle with a finger guard is valuable feature since the handle inevitably gets greasy, wet, or both. Although cutlery steel is naturally sanitary, materials and construction details of the handle minimize crevices what would offer hospitality to bacteria.

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