Pure Komachi by Kai 8-Inch Stainless-Steel Bread Knife

Pure Komachi by Kai 8-Inch Stainless-Steel Bread Knife
by Komachi

Pure Komachi by Kai 8-Inch Stainless-Steel Bread Knife
List Price: $27.00
Our Price: $14.95
You Save: $12.05 (45%)
Availability: Usually ships in 1-2 business days
Category: Kitchen
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Product Summary

Manufacturer: Komachi
Brand: Komachi
Model: AB5052
Product features:
  • Japanese bread knife; slices hearty breads and cake desserts
  • Constructed of high-carbon stainless steel; fluorinated-resin coating; full tang
  • Ergonomically designed handle; made of high-tech Ionomer resin
  • Colorful blade; unique see-through handle with fun-shaped cutouts
  • Measures 13 by 1-1/2 by 3/4 inches; made in Japan
Accessories:

Kitchen and Housewares Reviews of Pure Komachi by Kai 8-Inch Stainless-Steel Bread Knife

Customer Review: Awesome bread knife!
Summary: 5 Stars

It cut through hard rolls like a dream. By far the best bread knife EVER! This collection of knives work great and are fun. They're hanging on my wall on a magnetic strip and they really brighten up my kitchen. It's also comforting to know that they are made by Shun, an amazingly reviewed Japanese company. A little more affordable and fun than their classic knives. I have to buy all the colors!!

Description of Pure Komachi by Kai 8-Inch Stainless-Steel Bread Knife

Slicing fresh bread usually results in a crushed loaf rather than neat, clean slices. This bread knife features a extra-sharp serrated blade that makes an exception to the rule, gliding through bread for perfect, sandwich-worthy slices. Lifetime warranty.
Measuring 8-1/4 inches, the long narrow blade of Komachi's bread knife features a sharp, serrated edge ideal for cutting through everything from rustic artisan bread to moist banana bread. The knife is equally appropriate for dessert items, comfortably divvying birthday sheet cakes or thin slices of pear tart. The knife hides whimsical, bread-shaped cutouts beneath its handle.

This unique collection--by renowned blade manufacturer KAI in Seki City, Japan--offers practical kitchen cutlery in cheerful colors. Durable, high-carbon, stainless-steel blades featuring a fluorinated-resin coating offer hygienic food handling. The lightweight knife does not have a bolster but feels balanced thanks to the full tang. Clear, Ionomer-resin handles in coordinating hues are ergonomically designed and fit comfortably in hand. Made in Japan and measuring 13 by 1-1/2 by 3/4 inches overall, this bread knife is dishwasher-safe but hand washing is recommended. -- Amy Arnold

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